1.

図書

図書
Andrew Liddle
出版情報: Chichester : Wiley, 2008, c2003
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2.

図書

図書
by Jeniffer M. Dean
出版情報: Ann Arbor, Mich. : UMI Dissertation Publishing : ProQuest, c2008
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3.

図書

図書
Alfredo Bellen and Marino Zennaro
出版情報: Oxford : Oxford University Press, 2005
シリーズ名: Numerical mathematics and scientific computation
Oxford science publications
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4.

図書

図書
by Samuel Smiles
出版情報: Honolulu : University Press of the Pacific, c2002
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5.

図書

図書
Khaled Hosseini
出版情報: New York : Riverhead Books, 2008, c2007
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6.

図書

図書
Giulia Di Nunno, Bernt Øksendal, Frank Proske
出版情報: Heidelberg : Springer, c2009
シリーズ名: Universitext
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7.

図書

図書
edited by Chi-Tang Ho, Jen-Kun Lin, Fereidoon Shahidi
出版情報: Boca Raton : CRC Press, c2009
シリーズ名: Nutraceutical science and technology series ; 8
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目次情報: 続きを見る
Green tea and black tea: manufacturing and consumption Xiaochun Wan, Daxiang Li, and Zhengzhu Zhang
Pu-erh tea: its manufacturing and health benefits Huai-Yuan Chen, Shoei-Yn Lin-Shiau, and Jen-Kun Lin
White tea: its manufacture, chemistry, and health effects He-Yuan Jiang
Biological functions and manufacturing of GABA tea Andi Shau-mei Ou, Yung-sheng Tsai, and Hsueh-fang Wang
Production of theaflavins, theasinensins, and related polyphenols during tea fermentation Takashi Tanaka, Yosuke Matsuo, and Isao Kouno
Analytical methods for bioactive compounds in teas Chi-Chun Wong .. [et al.]
Bioavailability and metabolism of tea catechins in human subjects Ting Sun, Chi-Tang Ho, and Fereidoon Shahidi
Antioxidant properties and mechanisms of tea polyphenols Xiaochun Wan, Daxiang Li, and Zhengzhu Zhang
Mechanisms of cancer chemoprevention by tea and tea polyphenols Jen-Kun Lin
Effect of tea and tea constituents on inflammation Divya Ramji ... [et al.]
Inhibition of breast cancer cell proliferation by theaflavins and epigallocatechin 3-gallate through suppressing proteasomal activities Jen-Kun Lin, Yu-Wen Chen, and Shoei-Yn Lin-Shiau
Suppression of prostate carcinogenesis by tea polyphenols through inhibiting microsomal aromatase and 5-a-reductase Jen-Kun Lin
Green tea-induced thermogenesis controlling body weight John Shi, Sophia Jun Xue, and Yukio Kakuda
Fermented tea is more effective than unfermented tea in suppressing lipogenesis and obesity Jen-Kun Lin and Shoei-Yn Lin-Shiau
Trapping of methylglyoxal by tea polyphenols Di Tan ... [et al.]
Chemistry and biological properties of theanine Xiaochun Wan, Zhengzhu Zhang, and Daxiang Li
Flavor stability of tea drinks Hideki Masuda
Green tea and black tea: manufacturing and consumption Xiaochun Wan, Daxiang Li, and Zhengzhu Zhang
Pu-erh tea: its manufacturing and health benefits Huai-Yuan Chen, Shoei-Yn Lin-Shiau, and Jen-Kun Lin
White tea: its manufacture, chemistry, and health effects He-Yuan Jiang
8.

図書

図書
James C. Dabrowiak
出版情報: Chichester : Wiley, 2009
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9.

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図書
Michele-Marie Dowell, Kelly P. Mirsky
出版情報: Upper Saddle River : Prentice Hall, c2003
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10.

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図書
Jon Chandler, Mark Stone
出版情報: Surrey : Delta, 2003
シリーズ名: Professional perspectives
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